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Thursday, July 2, 2015

The ‘Cultivator’ lets you bioprint your own meat at home

meat, meat production, meat industry, 3D printing, bioprinting, artificial meat, future of food, resilient design, food system, food systems,

If meat is printed in your kitchen rather than butchered in a slaughterhouse, is it vegan? This is one of many questions raised by an appliance which uses solar energy and a 3D bioprinter to make the most efficient and delectable meat this side of Utopia. Designed by German design students Sarah Mautsch and Aaron Abentheuer, the Cultivator is a tool intended to provide flavor and nutrition for carnivorous consumers while reducing the environmental costs of meat production.

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Post tags: 3D printing, artificial meat, bioprinting, food system, food systems, future of food, Meat, meat industry, meat production, resilient design












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