Sunday, March 1, 2015

Edible Scoff-ee cups let you have your coffee and eat it too

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Disposable coffee cups are a massive source of waste. The US alone throws out over 25 billion styrofoam coffee cups every year, so an edible coffee cup sounds like it could be quite a good idea. Enter the ‘Scoff-ee,’ a coffee cup made from cookies, white chocolate, a thin layer of sugar and “infused aromas” that is set to launch at KFC locations in the UK. It doesn’t sound like it’ll be the healthiest thing in the world, but it does have a certain ring of “waste not, want not.”


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Post tags: coffee, edible coffee cup, edible packaging, fast food, food engineering, food waste, Kentucky Fried Chicken, kfc, robin collective, scoffee, seattles best, Waste






















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