Genetically modified foods get a lot of negative attention, but sometimes GMOs can be an amazingly good thing. New genetically engineered bananas may soon be grown in low-income communities in order to prevent vitamin A deficiency, and the awful issues, like death and blindness, that are caused by it. To do it, researchers boosted standard bananas with alpha- and beta-carotene to turn them into super bananas capable of meeting children’s nutritional needs.
Read the rest of Super Bananas Could Put an End to Vitamin A Deficiency in Low-Income Communities
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